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Fruitcake From Trappist Abbey (3 pounds) By ChefShop.com
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List Price: 0
Our Price: Too low to display
Availability:
Manufacturer: Trappist Abbey
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Average Customer Rating: 
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Binding: Misc.
Feature: Made with passion by Trappist Abbey!
Ingredients: Pineapple and Cherries (Corn Syrup, High Fructose Corn Syrup, Water, Citric Acid, Natural and Artificial Flavor, preservatives, food coloring),raisins, walnuts, honey, wheat flour, pecans, water, eggs, margarine, soybean oil, water, salt, whey, spices, and lots more.
Label: Trappist Abbey
Manufacturer: Trappist Abbey
Publisher: Trappist Abbey
Size: 3 LB Fruitcake
Studio: Trappist Abbey
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Features
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Made with passion by Trappist Abbey!
Dark, dense, and old-fashioned - 3 pounds of goodness!
Loaded with fruits and nuts- raisins, candied pineapple, and candied cherries to name a few.
Soaked in fine brandy and aged for 3 months to develop flavor.
Perfect for a holiday gift.
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Editorial Reviews:
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3-Pond Fruitcake. The Brethren of Our Lady of Guadalupe Trappist Abbey in Lafayette, Oregon make an outstanding cake. Dark, dense, and old-fashioned, it is loaded with fruit and nuts, but not with the typical maraschino cherries and green citron - instead they use raisins, candied pineapple, and candied cherries. Baked for almost three hours, the cakes are then soaked in fine brandy. Most of the alcohol evaporates and the rich brandy flavor is absorbed. The cakes are then aged for three months to develop the flavor, a unique balance of the sweet fruits and moist walnuts and pecans with a pleasant finish of spices and brandy. It will make believers out of even the most ardent fruitcake skeptics.
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Spotlight customer reviews:
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Customer Rating:
Summary: A Fruitcake for Eating not Trading!
Comment: The fruitcake order was handled firstclass all the way and the fruitcake did the Trappist monks proud. It was all it had been promised to be. Watch out, monks, you will ruin the reputation of Christmas fruitcakes!
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